I tried out some fancy frosting techniques, but decided something messy with the green disco dust looked a little more suspicious. The center is filled with raspberry preserves. I've also been trying out adjustments for high altitude and I think it's helping my cake texture a lot.
Showing posts with label raspberry preserves. Show all posts
Showing posts with label raspberry preserves. Show all posts
Monday, April 1, 2013
April Fool's Cake
As leaders we decided it might be a good idea to issue an April Fool's Day challenge to our teams with a few rules to try to stave off more elaborate antics. One of the things our team decided to do was to gift a cake to our suspicious victims. Although there is nothing at all wrong with the cake we hope they will be too afraid to test it. After a few hours our team plans to head over and start cutting and eating their cake to show them that their fear was unfounded.
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